Health news, tips and features: Healia Health Blog

June 2010

June 27th, 2010

Some Kids Say Cartoon-Endorsed Foods Taste Better

Do foods sold  with cartoon characters on the package taste better? In a Yale study, children preferred cartoon-endorsed foods to identical products in different packages.

Photo by: CCharmon, Flikr, Creative CommonsForty New Haven, Conn.,  four- to six-year olds participated in the study. They tried two samples of three different snack foods—graham crackers, fruit snacks, and carrots. Unbeknownst to the children, products within each group were identical foods in different packaging.

When asked which of each sample tasted better,  more than half of the children chose the snacks in cartoon-endorsed packaging. This number jumped to about 85 percent when asked which snacks they preferred.

Christina Roberto, a post-graduate student at Yale University and lead author of the study, says this is no accident. Companies use cartoons to push kids to choose their products.

Seems innocent enough, right? Wrong. One of the major concerns is when companies use characters to promote junk food rather than health food, which can lead to weight problems and poorer nutrition.

"The food industry spends $1.6 billion on youth-targeted marketing and, of that, 13 percent is dedicated to character licensing and cross-promoting," Roberto told ABC News. "For the most part, these foods are of poor nutritional quality."

Roberto suggests restricting what foods can use cartoon endorsements, but other experts, like registered dietitian Keith Thomas Ayoob of Albert Einstein College of Medicine in New York, say parents need to take more responsibility.

"It has been shown to be successful that kids would eat a bag of carrots if their favorite character is on it. It's a tool. I have a hard time thinking these characters should be restricted,"he told ABC News. “I think parents have a whole lot more influence."

The study was very small, so it’s hard to say how much cartoons actually affect children’s decisions. We want to know your thoughts. Take our poll, or read more at ABC News.

June 26th, 2010

Campbell’s Soup Issues SpaghettiO Recall

Uh-oh SpaghettiO! Campbell's  has recalled several SpaghettiO products due to the possibility of undercooked meat.

Photo by: MojoDaisy, Flikr, Creative CommonsRoughly 15 million pounds of SpaghettiOs were recalled after a cooker malfunction was discovered in a Paris, Texas plant. The recall is voluntary, but spokesman Anthony Sanzio says it’s better safe than sorry.

Consuming undercooked meat can cause food poisoning. Symptoms include nausea/vomiting, diarrhea, abdominal pain or cramping, fatigue, and/or fever. Symptoms may appear within a few hours or several days later, and can last as long as ten days.

Contact your doctor immediately if you experience severe symptoms and believe you may have food poisoning. You should also check your SpaghettiOs labels to make sure they are not affected by the recall.

Here’s What to Look For:

·       SpaghettiOs products containing meat—SpaghettiOs with Meatballs, SpaghettiOs A to Z with Meatballs and SpaghettiOs Fun Shapes with Meatballs.

·       SpaghettiOs products containing meat produced between December 2008 and June 2010.

·       SpaghettiOs products on which “EST 4K” appears on the label.

·       SpaghettiOs products with a “Use By” date betweene June 2010 and December 2011.

Campbell’s urges customers to return these products to the store for a full refund or exchange.

Get more information about the recall by calling Campbell’s Customer service line (1-866-495-3374) or visiting the Campbell’s Soup website.

June 19th, 2010

Grafting Method Could Make More Livers Available to Patients In Need of Transplant

A new liver transplant method adds a new facet to the term "going green". The method of re-seeding liver cells, essentially a form of bio-re-hauling, may become a promising option for patients in need of liver transplants.

Photo by: Hans S, Flikr, Creative CommonsResearchers from Massachusetts General Hospital’s Center for Engineering cleared live cells from liver tissue to leave a framework. They “re-seeded” healthy liver tissue into the framework, where tissues eventually regenerated.

The goal is for the tissue to attach to host tissues, where it would take root and redevelop unhealthy tissue. Although experimentation is in its early stages, the method was successful in laboratory rats.

“As far as we know, a transplantable liver graft has never been constructed in a laboratory setting before,” lead researcher Dr. Korkut Uygun told BBC News.

If it proved effective in humans, it could be a realistic answer to the donor organ shortage. Roughly 15,000 people are in need of a new liver each year, while the actual number available is a mere 4,500. This method could help make previously rejected organs acceptable for transplant.

“We haven’t been able to go beyond several hours in the rats,” Uygun says, “but it’s a great start.”

Want to know more? See Uygun’s article in Nature Medicine.

 

June 17th, 2010

Could Your Dental Habits Be Affecting Your Heart Health?

What do your teeth and your heart have in common? Plaque. A new study says that your care of one could affect the other. In a recent study, cardiovascular problems occurred more often for people who brushed their teeth less than once a day.

Photo by: The Prodigal Untitled13, Flikr, Creative CommonsResearchers from the University College London recruited nearly 12,000 for the study. They followed participants for an average of eight years and reported a total of 555 cardiovascular disease “events”, including heart attacks and bypass surgeries.

Participants who brushed their teeth less than once daily were 70 percent more likely to experience such an event. This study also linked less frequent brushing to a higher incidence of C-reactive protein, an inflammatory marker found in the blood that’s associated with heart disease.

This isn’t the first study to associate poor dental health with poor heart health, either. Previous studies have linked heart disease to periodontal (gum) disease.

“We were surprised to find a relationship between tooth brushing frequency and both cardiovascular disease and inflammatory markers in the blood," study co-author Professor Richard Watt of University College London told Business Week. “More research is needed to test if improving patients’ oral hygiene to reduce their gum inflammation has an effect on cardiovascular disease risk.”

Visit Business Week to read more about the study, or see Watt’s research in British Medical Journal.

June 12th, 2010

More Action Needed to Prevent Maternal Death, Gates Says

Melinda Gates, wife of Microsoft chairman Bill Gates and co-chair of the Gates Foundation, has generously pledged $1.5 billion to help stop maternal death, or death after childbirth. Although rates are decreasing, Gates says it's time for the world to come together to save women's and children's lives.

Photo by: Raul A., Flikr, Creative Commons
“It’s not that the world doesn’t know how to save the 350,000 mothers and 3 million newborns that die every year,” she told The Seattle Times.
“It is that we haven’t tried hard enough.”

These numbers have dropped by about 30 percent since 1980, but according to this year’s Countdown to 2015 report by the World Health Organization nearly 2 million deaths occur each year as a result of childbirth and labor complications alone. For many countries, maternal and infant mortality rates remain unchanged.

Hemorrhage and hypertension top the list of causes for maternal death, followed shortly by HIV/AIDS, malaria, and heart disease. Infection after childbirth also presents a threat to mothers, while pneumonia, malaria and diarrhea pose the greatest threats to newborns.

Women Deliver, the advocacy group that received the donation, has set goals to help increase maternal survival. Methods include greater access to family planning tools, prenatal care and access to better healthcare. They also hope to change attitudes about maternal death.

"In many countries the belief that death is inevitable, and therefore acceptable, hasn't yet changed," Gates told MSNBC. "We don't have to tolerate fatalism.”

Read more from MSNBC and The Seattle Times, or learn how you can help by visiting Women Deliver online.

June 10th, 2010

Excessive Sleepiness Plagues Americans

"We have a problem in America with sleep," Dr. Maurice Ohayon, director of the Stanford University Sleep Epidemiology Research Center, told ABC News in an interview. One in five Americans are "excessively sleepy". Sleep deprivation and sleep apnea top the list of culprits.

Photo by: PlanetChopstick, Flikr, Creative CommonsIf you’re suffering from fatigue and irritability and frequently need naps throughout the day despite a full night’s sleep, then you may be affected by excessive sleepiness, also known as hypersomnia. You’re not alone, either. According to a recent study by Stanford University, as many as one in five Americans may be affected by the disorder.

Hypersomnia is more common in people under the age of 25; it’s also more common in women and people who are overweight or obese. Symptoms progress gradually, which makes this malady hard to detect.

Conditions such as sleep apnea and underlying sleep disorders may contribute to the problem, but the Stanford research team believes the real issue may be a general lack of sleep.

“Insufficient sleep is plaguing the American population and is one of the leading factors for excessive daytime sleepiness,” lead researcher Dr. Maurice Ohayon said in a press release. “Sleepiness is underestimated in its daily life consequences for the general population, for the shift workers and for the people reducing their amount of sleep for any kind of good reasons,” he says. “It is always a mistake to curtail your sleep.”

Learn more about excessive sleepiness from the National Sleep Foundation, or visit the American Academy of Sleep Medicine to read more about Ohayon’s research.

June 6th, 2010

You Could Make Money to Lose Weight

Instead of putting in overtime hours at the office, consider doing double time at the gym. Some employers are planning to offer financial incentives for employees to lose weight.

Photo by: Faungg, Flikr, Creative CommonsAbout two thirds of Americans over age 20 are overweight or obese, and this fact translates into a plethora of health problems such as diabetes, high cholesterol and heart disease. A cheeseburger here and skipping a workout there, and before you know it your slacks are a little tighter than they were last year. Breaking these habits isn’t easy, either.

That’s where the Leonard Davis Institute’s Center for Health Incentives at the University Pennsylvania steps in. The center is dedicated to uncovering effective ways to push people toward good health.

Dr. Kevin Volpp, director of the program, says there’s been an explosion of interest in programs that encourage employees to live healthier lifestyles. According to an article by MSBC, about a third of U.S. companies are rewarding workers to enroll in get-healthy programs.

Enrollment has exploded, too. In workplaces like Ohio Health, almost half of the workforce in five hospitals is being rewarded to walk their way to fitness. Volpp says the key is finding an effective motivator.

“When trying to get people to lose weight, we’re basically asking them to do less of the things that on some level they enjoy,” he told Boston Magazine. And who doesn’t enjoy a little extra cash in the bank?

For now there have only been a handful of studies to investigate the effectiveness of these incentives. Results are mixed across the board. Some participants lose little or no weight, while others lose ten or more pounds in just a few months. As these programs grow and develop, Volpp believes attitudes will change and the programs will become more effective.

To read more, visit MSNBC or learn more about Volpp’s research at the Center for Health Incentives.

June 4th, 2010

Cleveland Clinic Develops Vaccine to Prevent Breast Cancer

There may be a new prevention method within reach for women at risk for developing breast cancer. The answer lies in a vaccine designed to stop the formation of tumors. The vaccine, developed by doctors from the Cleveland Clinic, has been successful in some animals.

Photo by: Ken Wooldridge, Flikr, Creative CommonsBreast cancer forms in the mammary glands and/or ducts. Tissues in these areas grow and multiply at unregulated rates, forming tumors. The body recognizes these tumors as healthy tissues and will not destroy them as it would a virus. According to the Susan G. Komen Foundation, it could take as long as 10 years before a tumor is large enough to detect.

Most current efforts to treat breast cancer focus on how to destroy or stop the growth of already-present cancer cells using tumor antigens. The problem is that these methods essentially kill the tissues. It can also compromise the autoimmune systems of already vulnerable cancer patients. The Cleveland Clinic's vaccine takes a new approach: It’s designed to stop tumors before they’ve had a chance to develop.

Lead researcher Dr. Vincent Tuohy observed mice predisposed to breast cancer for 10 months. The vaccine targeted alpha lactalbumin, a specific protein found in most breast cancer cells. Half of the mice were given the vaccine, while the other half acted as a control group. At the end of the trial, none of the vaccinated mice had developed breast cancer. All of unvaccinated mice had.

"We believe that this vaccine will someday be used to prevent breast cancer in adult women in the same way that vaccines prevent polio and measles in children," Tuohy said in a Cleveland Clinic press release. "If it works in humans the way it works in mice, this will be monumental. We could eliminate breast cancer."

Although there is still much more to investigate before the vaccine is ready for human trials, the research team hopes to be able to administer the vaccine to women older than 40 and women at high risk in the next 10 years.

Visit the Cleveland Clinic’s website to read the press release, or visit Nature Medicine to read the study’s abstract.

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